Preferred term
101 Processing and preserving of meat and production of meat products
Type
Type of entity- schema:Organization
Broader concept
Broader conceptNarrower concepts
Narrower concepts.Notation
Code that uniquely identifies a concept within a concept scheme.- 101
In other languages
Terms for the concept in other languages.URI
https://vocabs.cbs.nl/def/sbi/2008/v2021/101