Preferred term
10 Manufacture of food products
Type
Type of entity- schema:Organization
Broader concept
Broader conceptNarrower concepts
Narrower concepts.- 101 Processing and preserving of meat and production of meat products
- 102 Processing and preserving of fish, crustaceans and molluscs
- 103 Processing and preserving of fruit and vegetables
- 104 Manufacture of vegetable and animal oils and fats
- 105 Manufacture of dairy products
- 106 Manufacture of grain mill products, starches and starch products
- 107 Manufacture of bakery and farinaceous products
- 108 Manufacture of other food products
- 109 Manufacture of prepared animal feeds
Notation
Code that uniquely identifies a concept within a concept scheme.- 10
In other languages
Terms for the concept in other languages.URI
https://vocabs.cbs.nl/def/sbi/2008/v2021/10